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Blueberry & Fig Porridge
Blueberry & Fig Porridge
Blueberry & Fig Porridge

Blueberry & Fig Porridge

Freeze-dried breakfast: Coconut milk oatmeal with blueberries, figs and chia seeds

Vegan Gluten free Lactose free
€7.90
€7.90 per 100g
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Short shelf life:

The breakfast of champions

One of LYO’s greatest superstars. An absolute favorite not only among our customers but also among our ambassadors. Truth be told, we’re not surprised. Gluten-free oats cooked in coconut milk and combined with blueberries from the mountains, chia seeds, and a touch of agave syrup to make it sweeter but not overly sweet. Rounded off with chunky fig slices. LYO Blueberry & Fig Porridge will provide you with long-lasting energy for the day ahead, whether you're heading to the mountains or running errands in the city.


Shelf life: up to 3 years from the date of manufacture. Store tightly closed to keep out moisture.

THIS MEAL IS CERTIFIED

TESTOWY KOMENTARZ

HAVE A CLOSER LOOK AT OUR INGREDIENTS LIST. IT IS PURE AND SIMPLE. IT IS A CLEAN LABEL

Ingredients of ready-to-use product: gluten-free oats 53 %, coconut milk 36 %, agave syrup, figs slices 4 %, chia seeds 1,5 %, blueberries whole 1 %.

TESTOWY KOMENTARZ
per 100 g One serving
energy 1960 kJ / 469 kcal
fat 21 g
of which saturates 15 g
carbohydrate 54 g
of which sugars 20 g
fibre 11 g
protein 10 g
salt 0,02 g


  • 1 Tear off at the notch above the zipper
  • 2 Remove the oxygen absorber
  • 3 Add water as indicated on the package
  • 4 Stir thoroughly
  • 5 Close and wait 9 min
  • 6 Stir again and enjoy
10 min

Manufacturer: LYOFOOD Sp. z o.o., ul. Zagnańska 97A, 25-558 Kielce

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Convenient Nutritious Gourmet

  • Long Shelf Life
  • Ultra Light
  • Fast To Prepare
  • Clean Label Ingredients
  • Additives And Preservatives Free
  • No Palm Oil
  • Really Cooked
  • Exclusively Freeze-Dried
More about our food
 

Delicious Anywhere

The OutDoor Industry Award

“The tastiest outdoor melas on the market.” In 2013, LYOFOOD became the first food company ever to win the GOLD Award.

ISPO BrandNew

LYO Pork Loin in Dill won the palates of experts from the international jury at the 2014 ISPO trade show.

The Outdoor Editors' Choice

In 2015, LYO Barley-Lentils Risotto received recognition from a leading German outdoor magazine.

The OutDoor Industry Award

"The ultimate outdoor smoothies”, part of the LYO Powders line, won the 2015 OutDoor Industry Award.

The OutDoor Industry Award

In 2017, LYOFOOD once again impressed the jury, this time with its "Let's Cook Something Up Together" project.

The OutDoor Industry Award

“The tastiest outdoor melas on the market.” In 2013, LYOFOOD became the first food company ever to win the GOLD Award.

ISPO BrandNew

LYO Pork Loin in Dill won the palates of experts from the international jury at the 2014 ISPO trade show.

The Outdoor Editors' Choice

In 2015, LYO Barley-Lentils Risotto received recognition from a leading German outdoor magazine.

The OutDoor Industry Award

"The ultimate outdoor smoothies”, part of the LYO Powders line, won the 2015 OutDoor Industry Award.

The OutDoor Industry Award

In 2017, LYOFOOD once again impressed the jury, this time with its "Let's Cook Something Up Together" project.

From seeds to the final product. This is how we make our food.

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